Barossa Food and Wine Experience
Normal Price: $198.00
Additional Information
Please note: Promoted discounted price valid for travel until 30 June 2025. Prices may vary when booking to travel from 1 July 2025.
Blackout Dates apply:
04/10/24 - 07/10/24
20/12/24 - 10/01/25
24/01/25 - 27/01/25
18/04/25 - 21/04/25
25/04/25 - 28/04/25
06/06/25 - 09/06/25
Enjoy a full day food & wine journey to South Australia’s premium wine region, the Barossa. Take time to sample some of the Barossa’s finest wines and gourmet food that makes this wine region so special. On this tour you will visit three award winning cellar doors, and Maggie Beer's Farm Shop.
DURATION: Full Day (8 hours)
OPERATES: Daily (excluding Good Friday, Christmas Day, Boxing Day and New Year's Day)
DEPARTS: 9.15am - Adelaide Central Bus Station (ACBS) or selected Adelaide Hotels
RETURNS: 5.15pm – (ACBS)
IMPORTANT NOTE: Please phone Adelaide Sightseeing on 1300 769 762 to reconfirm your pick up and drop off locations 48 hours prior to travelling.
INCLUSIONS & HIGHLIGHTS:
- Morning pick-up and evening set down at selected Adelaide Hotels
- Full day guided small group tour including:
- Morning tea and wine tastings at the multi-tourism award winning Pindarie Cellar Door, Gomersal
- Free time to explore the main street of Tanunda
- Mengler Hill Lookout for views over the Barossa
- Gourmet 2 course lunch and structured wine tasting at Lambert Estate, Angaston
- A brief guided tour of Chateau Tanunda, along with the opportunity to taste wines
- Shop visit to Maggie Beer's Farm Shop
- Expert commentary by local Driver/Guide
- Morning tea and wine tastings at the multi-tourism award winning Pindarie Cellar Door, Gomersal
Itinerary
Travel through the city of Adelaide northwards to the world renowned Barossa wine region. Enjoy the change of scenery as you make your way into the vineyards of South Australia’s premium wine region.
Your first stop is Pindarie, a multi-tourism award winning cellar door, which feels more like an Australian Homestead than a cellar door. The friendly staff share their stories behind the wines as you sample their famous blends in the heritage stables. Sit back and admire their stunning vineyard views while you enjoy some morning tea.
Next, you will head into the main street of Tanunda, where you will have some free time to explore the charming boutiques, galleries and local shops. Enjoy a photo stop at Mengler Hill Lookout, with fabulous sweeping views across the valley before you arrive at Lambert Estate where you will enjoy a structured wine tasting and enjoy a delicious two-course lunch, accompanied with their popular Chocolatier (Chocolate Port).
Leaving Lambert Estate, continue onto Chateau Tanunda, which celebrates over 130 years of winemaking history and is viewed by many as the birthplace of the Barossa wine industry. Home to some of the oldest Shiraz wines in the world, you will enjoy a brief guided walk around this magnificent property with some free time to explore the gardens and stunning Chateau while enjoying a taste of their wine.
Then it's on to Maggie Beer's Farm Shop, where you will have time to browse the collection of souvenirs to take home, or perhaps enjoy an afternoon treat with a tea or coffee (own cost).
ADDITIONAL INFORMATION:
- Itinerary subject to change and some of the inclusions may be replaced temporarily without notice. Refer to the Adelaide Sightseeing website for dates with changes in itinerary.
- ^Pindarie is unavailable between 23 December and 5 January, therefore and morning tea and wine tasting will be at Kies Family Wines and Monkey Nut cafe, Lyndoch.
- Generally, this tour is not recommended for children, and infants 0-2 years travel free of charge on this tour provided they do not occupy a seat. If you need to book with an infant, please let us know in the comments when booking.
- Please advise any special dietary or allergy information at time of booking or call our team on 1300 769 762.
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